Travel and Tourism Management Program

This qualification provides a pathway to work in many travel and tourism industry sectors and for a diverse range of employers including travel agencies, tour wholesalers, tour operators, inbound tour operators, tourist attractions, visitor information centres, and other tourism businesses.

ADVANCED DIPLOMA of Travel and Tourism Management (SIT60116)

CRICOS CODE 103053H
COURSE DURATION104 weeks (include 24 weeks holiday)
COURSE FEES$24,000
COURSE DURATION1600 hours
MATERIAL FEES$N/A

OCCUPATIONS

International Travel Agent/Consultant within a retail agency, International Travel Consultant within a wholesale travel organisation, Reservations Consultant for an airline, Reservations Consultant for a cruise company, Reservations Consultant within a hotel or rental car agency, Booking/Reservations Consultant at the airport,
Resort Manager/Consultant, Hotel Manager

DESCRIPTION

This qualification reflects the role of senior managers with advanced operational skills who use a broad range of travel or tourism skills, combined with specialised managerial skills and substantial knowledge of industry operations, to coordinate travel or tourism operations. They operate with significant autonomy and are responsible for making strategic business management and operational decisions.

Digital Access Fees: $200
*Digital Access refers to your learning resources and assessments via our learning management system.

CORE UNITS

BSBDIV501 Manage diversity in the workplace
BSBMGT617 Develop and implement a business plan
BSBRSK501 Manage risk
BSBWRT401 Write complex documents
SITTIND001 Source and use information on the tourism and travel industry
SITTPPD008 Develop tourism products
SITXCCS007 Enhance customer service experiences
SITXCCS008 Develop and manage quality customer service practices
SITXFIN002 Interpret financial information
SITXFIN003 Manage finances within a budget
SITXFIN004 Prepare and monitor budgets
SITXGLC001 Research and comply with regulatory requirements
SITXHRM003 Lead and manage people
SITXMGT001 Monitor work operations
SITXMGT002 Establish and conduct business relationships
SITXMPR007 Develop and implement marketing strategies
SITXWHS004 Establish and maintain a work health and safety

ELECTIVE UNITS

SITTTSL002 Access and interpret product information
SITTTSL003 Provide advice on international destinations
SITTTSL005 Sell tourism products and services
SITTGDE004 Lead tour groups
BSBSUS501 Develop workplace policy and procedures for sustainability
SITXFSA001 Use hygienic practices for food safety
BSBMKG510 Plan e-marketing communications
SITTPPD005 Develop host community awareness of tourism
SITXWHS002 Identify hazards, assess and control safety risks




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